Standards

AFNOR Validation Mark

AFNOR Validation Mark

Governing Organization

Association Française de Normalisation (AFNOR)

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Assessment Type

Third party assessed by non-verified bodies

Sectors Covered

Food, Beverage and Agriculture

Issues Covered

Food Safety

Description

Due to the growing need for quick, convenient and reliable analyses, a large number of commercial kits are used on the microbiological analysis market (food industry, water, etc.). This system applies a very rigorous certification procedure to ensure that the results obtained with commercial kits are equivalent to the results obtained with standardised methods.

Sustainability Issues

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